The team at Snap Kitchen is dedicated to providing delicious, simple, healthy meals to everyone, including the less fortunate. In addition to its home-base city of Austin, Texas, Snap Kitchen serves Chicago, Illinois Dallas, Texas Houston, Texas and Philadelphia, Pennsylvania. The Snap Kitchen Menu includes breakfast, lunch, dinner, salad, soup, small bites, sides, snacks, juices and blends, drinks, and sweets.Ĭustomers can pick up meals at Snap Kitchen facilities or have it delivered locally to their homes or places of business. All food provided by Snap Kitchen is prepared by hand and cooked in small batches in local kitchens. Lowered Food Costs and Purchasing – With tighter control on what they buy, Snap Kitchen no longer has to keep so much product on hand and can quickly remedy any variance in food cost.ĭoes your company have a success story it would like to share with our readers? If so, we invite you to review our editorial guidelines and submit your press release for publishing consideration.Researched & Written by Ann Rozier on the FlexJobs Teamīased in Austin, Texas, Snap Kitchen offers healthy, delicious, locally sourced, handmade meals designed by experienced chefs to taste great. Committed to high standards and transparency, Snap Kitchen does not use GMOs or any form of artificial preservative, color, or flavor in the food it prepares.Minimal Surplus – With more accurate recipes, Snap Kitchen makes exactly what it needs, which has significantly eliminated food waste.Scalable Recipes – Used daily, CrunchTime’s recipe management functionality makes it easy to engineer profitable recipes and scale them accurately. Intuitive, Easy-to-Use Apps – Simplified and streamlined team operations and workflows.Combined with Counter, Daily Prep, Waste Tracking and the POS depletion, CrunchTime provides real-time visibility to inventory and consumption across the enterprise. Accurate Live Inventory – Once an invoice is saved in Reconciler, it instantaneously adds new purchases into inventory.Labor Savings – Because multiple employees take inventory using Counter on tablets or phones, Snap Kitchen has cut 30-minutes off inventory time every night. Since implementing the CrunchTime restaurant operations platform, Snap Kitchen has realized the following benefits: “Their Counter mobile inventory app, in particular, has been a big timesaver and improved accuracy for Snap Kitchen as it replaced a manual, paper-based inventory counting procedure that then had to be re-entered into the master inventory application. “The field loves the CrunchTime apps because they are intuitive, easy to use, and the training goes quickly,” said Matt Shestko, project manager for digital operations at Snap Kitchen. Using CrunchTime’s inventory management system, Snap Kitchen slashed kitchen commissary costs by seeing real-time restaurant demand, consumption, and production requirements enabling them to better manage pre-made meal distribution and invoicing for each location, while reducing waste across the enterprise. Snap Kitchen has deployed the CrunchTime platform, including its suite of native mobile apps at both commissaries and all retail locations to help manage their food prep, recipes, and to tackle their inventory challenges. Delivery options also are available to customers who order a week’s worth of meals at a time. Its ready-made meals can be ordered on-demand from the company website and picked up at a retail location 10 minutes later. Snap Kitchen operates 35 retail locations in Austin, Dallas, Houston, and in Philadelphia, as well as two commissary kitchens, one each in Dallas and Philadelphia. Snap Kitchen has experienced a 30-minute reduction in its nightly inventory count, increased recipe production accuracy, and reduced food waste across all operations. CrunchTime! Information Systems, the restaurant industry’s leading back-of-house operations platform provider, today announced Snap Kitchen, a fast-growing provider of healthy meal kits, has achieved new levels of labor, production, and inventory efficiencies at its kitchen commissaries and retail food locations since implementing the CrunchTime platform with mobile applications.
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